Last Updated on May 5, 2023 by Shari Mason
Red Robin is a popular restaurant chain known for its gourmet burgers, bottomless fries, and delicious dipping sauces.
One of the most popular dipping sauces at Red Robin is the Ranch sauce, which is often used as a dip for fries and other menu items.
Many people have tried to recreate this sauce at home, but getting the recipe just right can be challenging.
We will explore the Red Robin Ranch recipe and provide step-by-step instructions on how to make it at home.
What Are The Ingredients For Red Robin Ranch Recipe?
- 1 cup mayonnaise
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried parsley
- 1 tsp dried dill weed
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp lemon juice
- 1 tbsp Worcestershire sauce
How Do You Make Red Robin Ranch Recipe?
- Combine the mayonnaise , buttermilk, and sour cream in a mixing bowl. Mix until the ingredients are well combined, and the mixture is smooth.
- Add the garlic powder, onion powder, dried parsley, dried dill weed, salt, and black pepper to the bowl. Mix the ingredients thoroughly.
- Add the lemon juice and Worcestershire sauce to the bowl and mix well if desired.
- Cover the bowl and chill the mixture in the refrigerator for at least one hour before serving.
- Once chilled, stir the mixture well to ensure all the ingredients are well combined.
- Serve as a dip for fries, onion rings, or other appetizers. Alternatively, use it as a salad dressing or a sauce for burgers or sandwiches.
How Do You Adjust The Recipe To Your Taste?
- Thickness: To make the sauce thinner, add more buttermilk. For a thicker sauce, add more mayonnaise or sour cream.
- Flavor: If you prefer a garlicky or oniony flavor, add more garlic or onion powder. You can also adjust the amount of salt and black pepper to your liking.
- Tanginess: Add a tablespoon of lemon juice or vinegar to the mixture if you want a tangier flavor.
- Spice: For a spicier sauce, add a pinch of cayenne pepper or a few dashes of hot sauce.
- Herbs: Add dried parsley or dill weed to the mixture if you prefer a more herbaceous flavor.
“I love Doritos – the nacho flavor. The Cool Ranch is good; it’s a good second.”– Ally Brooke, American singer
Tips For Making Red Robin Ranch Recipe?
- Use Fresh Ingredients: To ensure the best taste and quality of the sauce, use fresh and high-quality ingredients.
- Whisk Thoroughly: Whisk the ingredients together thoroughly to ensure a smooth and creamy mixture.
- Chill Before Serving: Chill the sauce in the refrigerator for an hour before serving to allow the flavors to meld together.
- Adjust Seasonings to Taste: Taste the sauce after making it and adjust the seasonings to your liking. You can add more garlic or onion powder, adjust the salt and black pepper, or add other spices to suit your taste preferences.
- Customize With Add-Ins: To customize the recipe, add ingredients like hot sauce, lemon juice, or Worcestershire sauce to make the flavor more complex.
- Use As A Versatile Sauce: The Red Robin Ranch Recipe is a versatile sauce used in various dishes. It can be used as a dip for fries or salad dressing. You can also use it as a sauce for burgers, sandwiches, or a pizza  topping.
What Are Some Ways To Use It?
- Dipping Sauce: The Ranch Recipe is perfect as a dipping sauce for fries, onion rings, and other appetizers.
- Salad Dressing: The Ranch Recipe can also be used as a salad dressing, giving them a creamy and tangy flavor.
- Topping for Burgers and Sandwiches: Spread the Ranch Recipe on burgers and sandwiches as a flavorful topping.
- Pizza Sauce: Use the Ranch Recipe as a pizza sauce for a unique and delicious twist on pizza.
- Vegetable Dip: Serve the Ranch Recipe as a dip for fresh vegetables like carrots, celery, and cucumbers.
- Marinade: The Ranch Recipe can also be used for meats like chicken and beef, adding flavor and moisture to the meat.
Is ranch based on mayo?
Yes, ranch dressing is typically based on mayonnaise. In addition to mayonnaise, ranch dressing typically includes other ingredients like buttermilk, sour cream, herbs, and spices.
Why is restaurant ranch so creamy?
Restaurant ranch dressing may be creamier than homemade because they often use a higher fat ratio to liquid ingredients. This can include using more mayonnaise, sour cream, or heavy cream in the recipe.
Additionally, some restaurants may use thickeners like xanthan gum or guar gum to give the dressing a thicker, creamier texture.
Red Robin Ranch Recipe is a delicious and versatile sauce that can be easily made at home. Its creamy texture and tangy flavor make it perfect as a dip, salad dressing, or topping for burgers and sandwiches.
Following the recipe and adjusting the seasonings to your taste preferences, you can create a delicious and unique version of the classic ranch dressing.
Whether you’re a Red Robin fan looking to recreate your favorite dipping sauce or love a good ranch dressing, this recipe is a must-try.
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