Food trucks have become a vibrant and beloved part of the culinary landscape, offering delicious meals on wheels to food enthusiasts nationwide. As a food enthusiast, I’ll deep dive into some fascinating facts and statistics that shed light on the thriving food truck industry and answer what are the top 3 most popular food truck …
What Are the Top 3 Most Popular Food Truck Foods? (2023 Guide) Read More »
Taco trucks are charming mobile eateries serving up delectable Mexican delights and have become a beloved fixture of the culinary landscape. These mobile eateries have charmed food lovers far and wide, but have you ever wondered how much revenue does a taco truck make? As a seasoned cook and home food blogger, I’ve had the …
How Much Revenue Does a Taco Truck Make? Full Guide (2023) Read More »
I’ve encountered a wide range of restaurants throughout my years as a food critic. From cozy neighborhood spots to upscale fine dining establishments, the world of dining offers something for everyone. But what types of restaurants make our culinary scene so diverse, and how profitable and popular are these restaurant categories? Read on to find …
What Are the Types of Restaurant? Complete Guide (2023) Read More »
Many people believe that it is cheaper to start a food cart than a traditional side street restaurant. As a seasoned home cook, I’ve been curious about how much do food carts cost, so I interviewed industry experts like experienced food cart owners and consultants about their take. If you are looking forward to opening …
How Much Do Food Carts Cost? All You Need To Know (2023) Read More »
Starting a food service business from home offers convenience, but if you consider setting up a commercial kitchen at home, navigating the requirements and regulations can be overwhelming. As a home cook looking forward to having a commercial kitchen at home, I’ve spoken to some local government authorities and relevant food safety agencies. To save …
Requirements for a Commercial Kitchen at Home: 2023 Guide Read More »
Are you passionate about food and eager to enter the booming food delivery industry? Look no further. We prepared this comprehensive guide providing step-by-step instructions on how to start a food delivery service. From planning and delivery logistics to marketing and customer service, learn the essentials for a successful food delivery business. If you’re ready, …
How to Start a Food Delivery Service: Complete Guide (2023) Read More »
To develop an effective business plan, you must have a clear view of all the restaurant expenses involved. However, it’s a challenging feat as it requires carefully deliberating factors like labor costs, food and beverage costs, location, rent and building fees, overhead costs, construction costs, etc. So how much does it cost to start a …
How Much Does It Cost to Start a Small Restaurant? Full Guide Read More »
In today’s convenience-driven world, food delivery has surged in popularity. And it may come as a surprise to learn that there are restaurants entirely dedicated to a delivery-only concept. A delivery-only restaurant, often called a “virtual kitchen,” operates as a virtual restaurant with an exciting concept. This business model accepts online orders and exclusively prepares …
How to Start A Virtual Restaurant: Complete Guide (2023) Read More »
Are you in the process of setting up a commercial kitchen and need guidance on the essential requirements? Look no further. Join us as we uncover the key elements for a compliant and successful commercial kitchen. From equipment selection to safety protocols and hygiene standards, we’ve got you covered. Create a thriving culinary space by …
What Are The Requirements For A Commercial Kitchen? 2023 Guide Read More »
According to Restaurant.Org, the food service industry workforce is expected to grow by roughly 500,000 jobs, with a total employment of around 15.5 million by the end of 2023. Following the updated data above, it’s unsurprising that many people want to open their own restaurants. However, not everybody wants to start from scratch, so buying …
How Much Does It Cost To Buy A Restaurant? 2023 Guide Read More »
Thomas Keller is a big name in the US culinary world for winning more Michelin stars than any US chef and operating two three-star Michelin restaurants. As a foodie and aspiring chef, I decided to subscribe to MasterClass intending to learn more from Chef Thomas Keller. Expectations are high, so we’ll give an honest Thomas …
Thomas Keller Masterclass Review: Is It Worth It? (2023) Read More »
According to Statista, the ghost kitchen market was estimated at over $130 billion in 2022 and is projected to reach $223.7 billion by 2027. With only between $20,000 and $60,000 as a start-up cost, it’s no wonder many business owners want to put their toes into the ghost kitchen business and try to see if …
How Does A Ghost Kitchen Work? All You Need To Know (2023) Read More »
Running a restaurant is an exciting and rewarding experience, but it can also be quite challenging. One of the biggest challenges that restaurant owners face is managing their operating costs. From purchasing ingredients to paying employees, there are many expenses that go into running a successful restaurant. However, there are ways to reduce these costs …
Tips To Cut Costs In A Restaurant Business: 7 Different Ways Read More »
According to Zippia, approximately 36,324 food truck registered businesses are currently in the US. Recent reports also show that the food truck industry has an estimated $1.16 billion market size in 2021 and is expected to record a 6.4% CAGR from 2022 to 2030. The rising demand for “go-to” meals and the rising popularity of …
How Much Does A Used Food Truck Cost To Operate? (2023) Read More »
Knowing the latest trends in the Food and Beverage Industry is pivotal for food and beverage manufacturers, especially if you need to stay on top of consumer trends unless you want to fall behind the competition. However, predicting and adapting to essential details like these can be challenging. Fortunately, we have found the most significant …
15 Best Trends In The Food & Beverage Industry (2023 Edition) Read More »
Reports claim that restaurant sales in the US, on average, have recovered to approximately 75% of pre-pandemic levels as of 2023. 2020 – 2022 has been a whirlwind focal point for most restauranters. Most of them failed, closed temporarily or for good; some struggled to meet the new demands, and others remained standing still despite …
40 Significant Restaurant Industry Statistics & Trends (2023) Read More »
America’s food waste totals 130 billion meals or more than $408 billion. Only around 3.6 billion pounds of food are rescued annually, with roughly 119 billion pounds of food wasted in the United States. Keep reading to know more about food waste in America – statistics and up-to-date details. Food Waste in America Quick Summary …
25 Concerning Food Waste Statistics in America in 2023 Read More »
As of June 2022, America’s fast food industry was worth around $331.4 billion, a little over ⅓ of the global fast food market. Thus, it’s unsurprising that the US ranked as the world’s most fast-food-obsessed country in 2022. Fast food trends and statistics can be useful in helping you to prepare for the future and …
40+ Shocking Fast Food Statistics For 2023 | US & Worldwide Data Read More »
