What To Serve With Matzo Ball Soup? 5 Best Side Dishes

Last Updated on September 15, 2024 by Shari Mason

Matzo ball soup often appeared on our table, a dish I adored. Speaking from personal experience, it’s a truly delightful and heartwarming traditional Jewish recipe.

However, as with any meal, finding the right accompaniment is essential to create a well-rounded and satisfying dining experience. 

We’ll explore what to serve with matzo ball soup, from classic sides to creative twists on traditional favorites.

5 Classic Sides To Serve With Matzo Ball Soup

1. Challah Bread

Regarding classic sides to serve with matzo ball soup [1], challah bread is a staple that should be noticed.

This fluffy, slightly sweet bread is perfect for sopping up the flavorful broth and complementing the hearty texture of the matzo balls. 

“Soup is a lot like a family. Each ingredient enhances the others; each batch has its characteristics; and it needs time to simmer to reach full flavor.”

– Marge Kennedy, Author

Whether sliced and served alongside the soup or torn into chunks and added directly to the bowl, challah bread is a comforting and traditional choice to transport you to a cozy Jewish kitchen with every bite.

2. Bagel Chips

Bagel chips are another classic side that pairs perfectly with matzo ball soup.

These crispy, crunchy snacks are a great option for dipping into the soup, as their subtle flavor won’t overpower the rich broth and matzo balls. 

For extra flavor, bagel chips can be served plain or seasoned with herbs and spices. They also make a great alternative to croutons for those who prefer a gluten-free option. 

Whether you make your own or choose for store-bought, bagel chips are a satisfying and delicious side that perfectly complements the comforting flavors of matzo ball soup.

3. Potato Kugel

Potato kugel is a classic Jewish side dish that perfectly accompanies matzo ball soup. Made with grated potatoes, eggs, and onions, this dish is baked to a golden brown with a crispy exterior and tender, savory interior. 

The rich and creamy texture of the potato kugel perfectly complements the hearty and comforting flavors of the matzo ball soup, creating a filling and satisfying meal. 

4. Gefilte Fish

Gefilte fish [2] is a classic Jewish dish that has been enjoyed for generations, and it makes a great side dish to serve with matzo ball soup. 

This savory dish is made from ground fish seasoned with onions, eggs, and other spices, then formed into patties and simmered in a flavorful broth. 

The tender and flaky texture of the fish, combined with its subtle and delicate flavor, perfectly complements the bold and hearty flavors of the soup. 

“A perfectly balanced meal is like a well-orchestrated symphony. When it comes to matzo ball soup, finding the right accompaniments can elevate the dish to new heights of deliciousness.”

– Eat Pallet Restaurant & Food Advice

While it may not be for everyone, those who love gefilte fish will appreciate its traditional and comforting taste alongside a steaming matzo ball soup.

5. Roasted Root Vegetables

Roasted root vegetables are a colorful and flavorful side that can add some balance to the heavy flavors of matzo ball soup. 

Carrots, parsnips, and other root vegetables can be chopped into bite-sized pieces and roasted with herbs and spices until tender and caramelized. 

The natural sweetness of the vegetables provides a nice contrast to the savory broth and matzo balls, and the roasted flavor adds depth and complexity to the meal. 

FAQs

Key Takeaways

When it comes to serving matzo ball soup, a variety of classic sides can elevate the dish and provide a well-rounded and satisfying meal. 

Traditional options like challah bread, bagel chips, potato kugel, and gefilte fish are all popular choices that perfectly complement the hearty and comforting flavors of the soup. 

Roasted root vegetables can also be a delicious and healthy addition to the meal.

And for those looking to round out the meal with something sweet, traditional Jewish desserts like honey cake, rugelach, and macaroons are great options. 

With so many delicious and comforting dishes, serving matzo ball soup has never been easier or more satisfying.

References:

1. https://cooking.nytimes.com/recipes/12348-joan-nathans-matzo-ball-soup
2. https://www.thespruceeats.com/how-to-make-gefilte-fish-4774883