Costco Pot Pie Cooking Instructions & Guide

Last Updated on September 13, 2024 by Shari Mason

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The Costco Pot Pie is a delicious and comforting meal perfect for a cozy dinner or gathering with loved ones. Filled with juicy chicken, a variety of vegetables, and a creamy sauce, it is a foolproof dish that is both easy to prepare and sure to satisfy.

Cooking the pot pie correctly is critical to achieving the perfect texture and taste; following the proper instructions can make a big difference. 

We will provide detailed instructions on how to cook Costco Pot Pie to perfection, whether you prefer to use the oven or the microwave. 

How To Make Sure Your Costco Pot Pie Comes Out Perfectly?

1. Preheat your oven: Make sure your oven is fully preheated to the recommended temperature before putting the pot pie in the oven. This helps ensure even cooking.
2. Check the filling temperature: Use a meat thermometer to check the temperature of the filling, and make sure it has reached at least 165°F (74°C) for food safety.
3. Let it rest: Once the pot pie is fully cooked, rest for a few minutes before serving. This helps the filling set and makes it easier to slice.
4. Avoid overcooking: Check the pot pie frequently during cooking to ensure it doesn’t overcook. Cover the pot pie with foil if the crust is browning too quickly.
5. Customize the crust: You can brush the top with a beaten egg before baking to give it a golden finish. You can also add some herbs or grated cheese to the crust for extra flavor.
6. Store leftovers properly: If you have leftovers, store the pot pie in the fridge and reheat it in the oven or microwave. Make sure to cover it with foil to prevent it from drying out.

Read:

• Costco Turkey Dinner Cooking Instructions
• Costco Bacon Wrapped Chicken Cooking Instructions
• Costco Tri-Tip Cooking Instructions
• Costco Cauliflower Pizza Cooking Instructions

How To Cook It In The Oven

1. Preheat your oven to 375°F (190°C).
2. Remove the Costco Pot Pie from its packaging and place it in a baking dish.
3. Brush the top of the crust with a beaten egg for a golden finish, if desired.
4. Place the baking dish in the preheated oven.
5. Bake the Costco Pot Pie [1] for 60-70 minutes until the crust is golden brown and the filling is heated through.
6. Check the temperature of the filling with a meat thermometer to ensure it reaches at least 165°F (74°C) for food safety.
7. Once the pot pie is fully cooked, please remove it from the oven and let it rest for a few minutes before serving.
8. Slice the pot pie into individual portions and serve hot.

Read: Costco Mahi-Mahi Cooking Instructions

Tips:

• Cover the pot pie loosely with foil if the crust is browning too quickly to prevent it from burning.
• To ensure the filling is evenly heated, stir it halfway through the cooking time.
• If you have leftovers, store the pot pie in the fridge and reheat it in the oven or microwave.

How To Cook Costco Pot Pie In The Microwave?

1. Remove the Costco Pot Pie from its packaging and place it on a microwave-safe plate.
2. Cut a few slits in the top crust to allow steam to escape.
3. Place the plate in the microwave and cook on high for 8-10 minutes or until the filling is heated and the crust is cooked.
4. Check the temperature of the filling with a meat thermometer to ensure it reaches at least 165°F (74°C) for food safety.
5. Let the pot pie rest for a few minutes before serving.
6. Slice the pot pie into individual portions and serve hot.

“In my darkest moments, I have not eaten an entire pie, but I have turned to other baked goods to find solace.”

– David Lowery, American Filmmaker

Tips:

• Make sure to use a microwave-safe plate to prevent any accidents or damage to your microwave.
• Every microwave is different, so adjust the cooking time as needed. Start with 5-6 minutes and then check the filling temperature before continuing to cook.
• Microwaved pot pies may have a softer crust compared to oven-baked ones.
• If you want a crispier crust, transfer the pot pie to the oven or toaster oven for a few minutes after microwaving.

What Are The Ingredients In Costco Pot Pie?

The ingredients in Costco Pot Pie may vary slightly depending on the type of pot pie you purchase, but typically, the ingredients include:

• Filling: cooked white meat chicken, carrots, peas, celery, onions, and a savory gravy
• Crust: wheat flour, water, butter, shortening, salt, sugar, and turmeric for coloring

The exact ingredient list can usually be found on the packaging or on the Costco website.

Some Serving Suggestions

1. Serve with a side salad: A simple green salad with a vinaigrette dressing [2] pairs well with the savory flavors of the pot pie.
2. Add a side of vegetables: Steamed or roasted vegetables, such as broccoli, cauliflower, or green beans, make a great side dish to balance the meal.
3. Pair with a beverage: A glass of white wine, a cold beer, or a warm cup of tea or coffee can complement the rich flavors of the pot pie.
4. Top with extra gravy: If you’re a fan of extra gravy, you can heat it and pour it over the top of the pot pie before serving.
5. Enjoy with friends and family: Costco Pot Pie is a great meal to share with loved ones. Serve it family-style with a big spoon, and let everyone dig in.

FAQs

Key Takeaways

Costco Pot Pie is a classic and comforting meal that is easy to prepare at home.

Whether you bake it in the oven or heat it in the microwave, following the cooking instructions carefully is essential to ensure that it comes out perfectly. 

By using the recommended cooking times and temperatures, checking the filling temperature for safety, and allowing the pot pie to rest before serving, you can enjoy a delicious and satisfying meal that’s perfect for any occasion.

References:

1. https://www.allrecipes.com/recipe/26317/chicken-pot-pie-ix/
2. https://www.foodnetwork.com/recipes/food-network-kitchen/simple-vinaigrette-3363078