How to Heat Up Olive Garden Breadsticks: Ultimate Guide

Last Updated on September 17, 2024 by Shari Mason

Do you have a hankering for the delectable and comforting Olive Garden breadsticks in the comfort of your own home? I have an easy method to replicate their restaurant-quality flavor.

After enjoying a delicious Italian meal at Olive Garden yesterday, I couldn’t resist taking some of those mouthwatering breadsticks home.

But they were not as warm and fresh the next day. So, I discovered how to heat Olive Garden breadsticks, and I’m here to share that secret with you.

Now, keep reading to learn the simple steps to enjoy these warm delights in the comfort of your own home.

3 Simple Tips To Reheat Your Olive Garden Breadsticks

Tip #1: Using An Oven

1. First, heat your oven to 350 °F (177 °C) and leave it to reach this temperature for approximately 20 minutes. This ensures that your breadsticks are evenly heated.
2. Next, place your breadsticks in an oven-safe dish or on a baking pan. To enhance the flavor, consider brushing them with melted butter [1] and a pinch of salt.
3. Now, it’s time to bake the breadsticks. Pop them into the preheated oven for 7-10 minutes. Keep a close eye on them to prevent any over-browning, and if necessary, cover them with foil to maintain their moisture.
4. Once they’re out of the oven, let the breadsticks cool momentarily. Then, sprinkle them with garlic salt or your preferred seasoning. Serve them with dipping sauce, and you’ll savor every bite.

“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.”

– James Beard, American Chef

Tip #2: Using The Microwave

1. Place your breadsticks on a microwave-safe plate, but here’s the twist: add a couple of damp paper towels alongside them. These towels will help keep the breadsticks moist during reheating.
2. Microwave the breadsticks for 30-45 seconds, and keep a close watch. You may need to microwave them in additional 20-30-second increments until thoroughly heated.
3. To elevate the flavor, serve the warm breadsticks with your seasoning of choice and a dipping sauce. It’s all about what you love: salt, garlic powder, or marinara sauce.

Tip #3: Using A Air Fryer

1. Fire up your air fryer and set it to 350 °F (177 °C). Allow it to preheat fully, which usually takes around 3 minutes.
2. Get creative and add some extra flavor. Before heating, wrap the breadsticks in tin foil, seasoning them with salt or garlic powder. This wrapping method infuses them with a burst of taste as they warm up.
3. Carefully place the wrapped breadsticks into the air fryer and let them heat for about 2 minutes. If they don’t all fit simultaneously, heat them in batches.
4. Take the breadsticks out of the air fryer carefully, ensuring you use oven mitts or a dish towel. Unwrap them and sprinkle your favorite seasoning on top, or serve them with marinara sauce or a drizzle of olive oil.

What Is The Brand Of Breadsticks Served At Olive Garden?

The Turano Baking Company crafts the delectable breadsticks that grace the tables of Olive Garden restaurants. 

“The secret to making your day better? Warm up some Olive Garden breadsticks and savor the simple joys of life.”

– Eat Pallet Restaurant & Food Advice

This renowned company specializes in creating these irresistible, golden-brown delights that have become an iconic part of the Olive Garden dining experience. 

Check out these delicious store-bought breadsticks here.

What Makes The Olive Garden Breadsticks So Delicious?

Two key ingredients—liquid margarine and garlic salt—are the secret to the mouthwatering taste of Olive Garden’s breadsticks. 

Every breadstick is abundantly covered in liquid margarine, offering a delectable, buttery flavor and a smooth, moist consistency.

But that’s not all – Olive Garden takes it further by topping these golden beauties with a dusting of garlic salt. 

This savory seasoning adds a delightful zing to the breadsticks, making them irresistibly delicious. 

As a final touch, a garnish of parsley [2] provides a refreshing note that harmonizes with the overall flavor profile. 

This perfect combination makes Olive Garden’s breadsticks a favorite among diners.

Also Read: What Does the Crispy Chicken Fritta Consist of at Olive Garden?

What Should You Do With Extra Olive Garden Breadsticks?

When you find yourself with extra Olive Garden breadsticks, don’t let them go to waste; there are some tasty options to consider. First, transform them into croutons for your salads or soups. 

Slice the breadsticks into bite-sized cubes and mix them with olive oil and seasonings. Next, bake until they achieve a crispy and delectable texture.

Another great idea is to use them as a flavorful topping. 

Whether mac and cheese or a casserole, crumbling or chopping up these breadsticks can add a delightful crunch and savory kick to your dishes. 

Read: Simple Dishes To Make With Leftover Breadsticks

FAQs

Key Takeaways

As someone who’s had the pleasure of savoring the warm, buttery goodness of Olive Garden breadsticks, it’s clear that these delicious treats hold a special place in many hearts.

Heating Olive Garden breadsticks at home is a delightful experience.

I’ve shared three simple methods: oven, microwave, and air fryer, each offering unique ways to achieve that warm, buttery goodness.

And when you have extra breadsticks on your hands, you can repurpose them into croutons for salads or soups or use them as a delightful topping for mac and cheese or casseroles, adding an extra flavor and texture.

With these insights, you can now enjoy, reheat, and repurpose Olive Garden breadsticks to make every meal a memorable experience.

References:

1. https://www.allrecipes.com/article/different-types-of-butter/
2. https://www.webmd.com/diet/health-benefits-parsley