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How To Cook Asparagus On The Grill In Foil

How To Cook Asparagus On The Grill In Foil: Resolved (2022)

Last Updated on November 13, 2022 by Shari Mason

Asparagus is a delicious and healthy vegetable that can be cooked in many different ways. 

In this blog post, we will show you how to cook asparagus on the grill in foil. 

This is a quick and easy way to prepare asparagus, and it tastes great. Read on.

Cooking Asparagus In Foil On The Grill

grilled asparagus in foil

One simple and flavorful method is to cook asparagus in foil on the grill. 

First, preheat your grill to medium-high heat. Then, wash your asparagus and trim the ends. 

Next, drizzle the asparagus with olive oil and season it with salt and pepper. Once it is seasoned, wrap the asparagus in foil, ensuring it is completely covered. 

Then, place the foil packet on the grill and cook until the asparagus is tender. When it is finished cooking, carefully open the packet and enjoy your delicious asparagus.

How Long To Cook It On The Grill 

In general, thin spears should be grilled for two to three minutes per side, while thicker spears may need to be grilled for four to five minutes per side.

Regardless of the thickness of the asparagus, it’s important not to overcook the vegetable. 

Overcooked asparagus can become mushy and lose its flavor. With these tips in mind, grilling asparagus is a simple way to enjoy this flavorful vegetable.

How To Make Asparagus Crispy On The Grill

The key to making asparagus crispy and flavorful is all about preparation. 

First, trim the asparagus so that only the tender tips remain. 

Next, toss the asparagus in olive oil and seasonings of your choice. Then, preheat your grill to medium-high heat and make sure the grates are clean and oiled. 

Finally, grill the asparagus for 3-4 minutes per side or until they are nicely charred. 

With these simple tips, you’ll enjoy perfectly grilled asparagus all summer.

What Temperature To Grill Asparagus In Foil

grilled asparagus on a wooden board

When grilling asparagus wrapped in foil, the temperature you cook is important.

If the asparagus is too close to the heat source, it will overcook and become mushy. However, if it’s not close enough to the heat, it will take too long to cook and be difficult to eat. 

The best way to grill asparagus is to cook it at a medium-high temperature, between 375 and 425 degrees Fahrenheit. This will allow the asparagus to cook through without becoming overcooked. 

To wrap the asparagus in foil, place it on a sheet of foil and fold the edges around it. Ensure the foil is tight against the asparagus so that no steam can escape. 

Then, place the foil packet on the grill and cook for 10-12 minutes or until the asparagus is tender.

How Do You Know When Asparagus Is Done On The Grill?

When grilling asparagus [1], you will want to keep a close eye on it to ensure it doesn’t become too charred. 

The best way to tell if asparagus is done is to use a fork to pierce the thickest part of the spears. If the asparagus is cooked through, the fork should slide in with little resistance. 

You can also test for doneness by looking at the color of the asparagus spears. They should be a deep green but not so dark that they are blackened. 

When in doubt, err on the side of undercooking, as asparagus will continue to cook even after it is removed from the grill.

Do You Peel It Before Grilling?

There are a few schools of thought regarding peeling asparagus before grilling. Some say that the skin is tough and contributes little to the overall flavor, so it’s best to remove it. 

Others argue that the skin is perfectly edible and can help to keep the asparagus from drying out during cooking.

Ultimately, it comes down to personal preference. Give it a peel if you prefer the taste of asparagus without the skin. 

However, if you don’t mind a little chewiness, there’s no need to go to the extra effort.

FAQs

Can you grill asparagus with garlic in foil?

Yes, you can grill asparagus with garlic in foil. It’s the best way to grill asparagus.

Can bacon be wrapped in asparagus to grill?

Grilling bacon-wrapped asparagus is a great way to add extra flavor to this delicious vegetable. Asparagus is a natural pairing with bacon because of its earthy and slightly smoky flavors.

How do you clean asparagus before grilling?

To clean asparagus, snap off the tough ends and discard them. Then, run the asparagus under cold water to rinse. You can also soak them in cold water for a few minutes if you have any dirt or grit on them.

Finally, dry the asparagus with a paper towel before grilling.

Should you blanch asparagus before grilling?

Yes, it would be best if you blanched asparagus before grilling. Blanching helps to cook the asparagus evenly and prevents it from burning on the grill. It’s also a great way to prepare asparagus for a salad or side dish.

Key Takeaways

Now that you know how to cook asparagus on the grill in foil, give it a try at your next barbecue. 

This vegetable is healthy and delicious, and grilling it in foil ensures it comes out perfectly cooked every time. 

You’ll be impressing your guests with your cooking skills in no time.

Reference:

  1. https://www.allrecipes.com/recipe/17445/grilled-asparagus/
Shari Mason

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