Last Updated on November 19, 2022 by Shari Mason
Baked chicken breasts need perfect timing and temperature to make a great dish. If you’re experimenting with chicken recipes, you can create perfectly cooked chicken breasts at 350.
If you don’t know how long to bake chicken breast at 350, we’ll show you how. Read on.
How Long Should You Bake Chicken Breast at 350?
Bake chicken breast for 25 to 30 minutes at 350 degrees. Use a meat thermometer to check if it reaches an internal temperature of 165, and then it is done.
Baking it at 350 makes your perfect baked chicken breast stay moist. Let the baked chicken breasts rest for 5-10 minutes so the juices will redistribute and moisten the meat.
For a boneless chicken breast, it would take about 30 minutes, similar to a skinless chicken breast, and around 50 minutes for a bone-in chicken breast.
Also, aluminum foil could be a game changer in cooking time. Putting or wrapping chicken breast with foil might reduce the cooking duration by about 5 to 7 minutes.
Factors To Consider
An air fryer is comparable to a mini version of the convection oven, so cooking chicken breast in the air fryer can be a convenient option. However, the cooking time might be different.
At 350 degrees, baking chicken breast in the air fryer would take a minimum of 15 to 20 minutes, or 8 to 10 minutes on each side, flipping it halfway through.
Using an oven is the most common equipment used to bake chicken breasts. It would take around 30 minutes to cook chicken breast at 350 degrees Fahrenheit.
But it could take less time if the chicken breasts are thinner and marinated.
To marinate it, you can season chicken breasts with a bit of lemon juice, olive oil, garlic powder, salt, and onion powder. Well-seasoned chicken breasts also help in keeping the chicken moist.
Type of Chicken Breast
Thinly cut chicken breasts are a good quick and easy meal option. You can cook thinly cut chicken breasts in a shorter time for about 10 minutes.
However, since its thin, it is prone to meat dryness when you overcook chicken breast. Be sure not to overlook it when baking thinly cut breasts.
Flattened chicken breast is skinless chicken breasts pounded flat. Flattening the chicken breasts could give an even thickness and helps to cook evenly in the oven. 
Since it’s thinner, it needs a shorter time of around 5 to 8 minutes. However, depending on the thinness, it could go down for about 3 minutes cooking time at 350 preheated oven.
Cubed chicken breast cuts could be a good option when craving chicken bites. You should bake it for around 20 minutes or longer, depending on the thickness of the cubes.
Check the internal temperature of the cubed chicken breast at 165 to ensure it’s cooked thoroughly.
Chicken breast cutlet is horizontally cut-in-half breasts.  It is made to ensure a uniform thickness and even cooking.
Also, chicken breast cutlets take the same cooking time as a thinly cut breast for about 10 minutes.
You can bake frozen chicken breast straight from the freezer for around 50 minutes to 1 hour. Frozen chicken breasts take longer to cook than thawed chicken.
So when baking frozen chicken, increase your cooking time by 50%. You can also bake chicken breast ahead if it’s frozen.
However, it is better to thaw the frozen chicken for at least two hours in warm water before baking it.
Chicken Breast Dishes
You can bake chicken breasts marinated in BBQ sauce for about 30 to 40 minutes, along with some roasted vegetables.
In some recipes, you place chicken breasts first, then add the sauce halfway through the cooking.
However, baking chicken breast with BBQ allows it to incorporate through the chicken and thicken the sauce making it flavorful and delicious.
A baked breaded chicken breasts meals are great if you want a filling dish that requires minimal prep. However, cooking with the additional coating outside the chicken takes a little longer.
Arrange the coated chicken breasts with parmesan cheese in a baking dish and bake for about 40-45 minutes in a preheated oven.
There are different stuffed chicken breast recipes, but boneless, skinless stuffed chicken breasts are approximately 30 minutes long to bake.
It might take longer to cook, depending on the thickness of the stuffed chicken.
Remember, a meat thermometer is the easiest way to know when your chicken breast is cooked. When cooked through, it reaches an internal temperature of 165 degrees.
“Anyone can make a good roast chicken.”– Thomas Keller, Chef/Author
Why Should You Bake Chicken Breast at 350?
Baking chicken breast at 350 degrees will produce a more juicy and tender chicken breast. At this temperature, it can keep your chicken breast moist and tender.
Chicken breasts are lean meat, and the wrong cooking temperature and duration might result in chewy meat.
If you’re new to baking chicken breasts, it will be easier to monitor it at 350. It would decrease the risk of drying it out and getting a perfectly cooked chicken breast.
Is it better to bake chicken at 350 or 400?
It’s better to bake chicken at 350 degrees if you want a juicy chicken. However, baking chicken at 400 degrees might give you the crispiness you want.
If you prefer both juicy and crispy, cook chicken breasts at 350 degrees, then increase it to 400 for the last 3 to 5 minutes of cooking.
How do I bake chicken breast without drying it out?
Basting it with a bit of butter or olive oil before cooking will help not to dry chicken breasts out while baking.
Also, cooking chicken broth and covering it with foil can keep your chicken moist and prevent it from drying.
You can bake an average chicken breast for around 25 to 30 minutes, but a bone-in chicken breast could take 50 minutes or longer.
Now that you have discovered how long to bake chicken breast at 350, you can improve your cooking procedures.
If you’re in doubt, always check the internal temperature of the chicken breast if it reaches 165.
Also, resting baked chicken breast for about 10 minutes is important to maintain its juiciness.
You can experiment with different types of chicken breasts with different cooking methods and equipment to create a tasty chicken breast dish.
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