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How Does Pizza Hut Make Their Pizza

How Does Pizza Hut Make Their Pizza? Includes Copycat Recipe

Last Updated on May 18, 2024 by Shari Mason

Pizza Hut has earned fame for their appetizing pizzas, having mastered the skill of producing delicious pies.

But how does Pizza Hut make their pizza?

Let’s take a peek behind the scenes and uncover the simplicity and expertise that go into making every Pizza Hut pizza a slice of joy.

How Pizza Hut Makes Their Pizza

Hands Holding Slices of Pizza

For the Dough:

  • 3 cups high-gluten flour
  • 1 cup warm water
  • 1 packet (2 1/4 tsp) yeast
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  1. Preparation: In a bowl, dissolve yeast and sugar in warm water. Let it sit for 10 minutes until frothy.
  2. Mixing: Add flour, salt, and olive oil [1]. Mix until dough forms.
  3. Kneading: Knead the dough on a floured surface for 7-10 minutes until smooth.
  4. Rising: Cover the dough in an oiled bowl, and let it rise for 2 hours.

For the Sauce:

  • 1 can (15 oz) crushed tomatoes
  • 2 cloves garlic, minced
  • 1/2 onion, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and sugar to taste
  1. Cooking: Sauté garlic and onions until soft. Add tomatoes, oregano, basil, salt, and sugar.
  2. Simmering: Simmer for 30 minutes, stirring occasionally.

For the Toppings:

  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni or other preferred toppings

Assembly:

  1. Preheat Oven: Preheat your oven to 475°F (245°C).
  2. Shape Dough: Roll out the dough to your desired shape and thickness on a floured surface.
  3. Add Sauce: Spread the sauce evenly over the dough.
  4. Add Cheese and Toppings: Sprinkle the cheese over the sauce, then add your chosen toppings.
  5. Bake: Bake the pizza for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
  6. Serving: Cut into slices and serve hot.

“You can say Pizza Hut is terrible pizza, but they also sell more pizzas than anybody else.”

– Jimmy Kimmel, American Host

Read: What Does Oil Do In Pizza Dough?

What Makes Pizza Hut’s Cheese So Tasty?

Making Pizza

Pizza Hut’s cheese is often cited as being particularly tasty, and a few factors contribute to this. They generally use a unique blend of cheeses, including mozzarella [2], known for its stretchy, gooey quality. 

The cheese is often sourced from suppliers that follow specific standards, ensuring a consistent taste and texture.

The exact combination of the cheeses and the specific preparation methods used in Pizza Hut kitchens contribute to a flavorful, melt-in-your-mouth experience. 

Additionally, the cheese is usually applied generously, covering the pizza in a rich and creamy layer that complements the other ingredients, resulting in the distinctive taste many people love.

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What’s The Secret Behind Pizza Hut’s Baking Process?

The secret behind Pizza Hut’s baking process lies in its precision and consistency. They employ a specific baking method that utilizes conveyor ovens, ensuring each pizza is cooked uniformly. 

These ovens precisely control the temperature and baking time, so every pizza has a perfectly golden crust and bubbly, melted cheese.

Moreover, the dough is prepared with a unique blend of ingredients, allowing proof to develop its flavor and texture. 

“At Pizza Hut, each pizza is a symphony of flavor, crafted with passion and precision, turning simple ingredients into a melody of taste that resonates with every bite.”

– Eat Pallet Restaurant & Food Advice

By combining these factors with their proprietary recipes and specially trained staff, Pizza Hut can create a consistent product that has become beloved by many. 

The blend of technology and time-tested techniques makes their baking process stand out in the crowded pizza market.

FAQs

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Pizza Hut’s dough is known for its distinctive taste and texture. It’s carefully crafted using high-quality flour, water, yeast, salt, and oil. u003cbru003eu003cbru003eThese ingredients are combined precisely to create the perfect foundation for their delicious toppings.

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Consistency is vital at Pizza Hut, and they achieve this by adhering to strict guidelines and standardized recipes. u003cbru003eu003cbru003eEach component is measured and prepared according to specific protocols, from the dough to the sauce to the toppings. u003cbru003eu003cbru003eThis ensures that whether you’re enjoying a slice in New York or Tokyo, you can expect the same delicious Pizza Hut experience.u003cbru003eu003cbru003eBut u003ca href=u0022https://eatpallet.com/how-to-cancel-a-pizza-hut-order/u0022u003ehow can you cancel a Pizza Hut orderu003c/au003e?

Final Thoughts

Making a Pizza Hut pizza is a harmonious blend of tradition, innovation, and precision.

By carefully selecting quality ingredients and adhering to specific measurements and procedures, they achieve a consistent flavor and texture that resonates with pizza lovers worldwide. 

The baking method, employing conveyor ovens and meticulous attention to timing, ensures that each pizza is perfectly cooked. 

From the cheese’s distinctiveness to the baking process’s exactness, Pizza Hut’s approach embodies a commitment to quality and customer satisfaction that sets them apart in the fast-food industry. 

Their process defines their brand and contributes to the unique taste and appearance many have come to recognize and enjoy.

References:

  1. https://www.healthline.com/nutrition/11-proven-benefits-of-olive-oil
  2. https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/mozzarella-cheese
Shari Mason

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